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		<title>Banana Bread &#8211; Samsung Newsroom India</title>
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            <title>Banana Bread &#8211; Samsung Newsroom India</title>
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        <currentYear>2020</currentYear>
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				<title>[What&#8217;s Cooking!] Samsung Smart Oven Tips on Banana Bread</title>
				<link>https://news.samsung.com/in/whats-cooking-samsung-smart-oven-tips-on-banana-bread?utm_source=rss&amp;utm_medium=direct</link>
				<pubDate>Fri, 22 May 2020 14:04:13 +0000</pubDate>
						<category><![CDATA[Home Appliances]]></category>
		<category><![CDATA[Banana Bread]]></category>
		<category><![CDATA[Samsung My Recipes app]]></category>
		<category><![CDATA[Samsung Smart Oven]]></category>
		<category><![CDATA[Whats cooking]]></category>
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									<description><![CDATA[Last week, we told you about a quick and easy recipe for Cheese Straws in your Samsung Smart Oven. &#160; When sitting at home, nothing better than some sweet]]></description>
																<content:encoded><![CDATA[<p>Last week, we told you about a quick and easy recipe for Cheese Straws in your Samsung Smart Oven.</p>
<p>&nbsp;</p>
<p>When sitting at home, nothing better than some sweet indulgence. So this week, here&#8217;s something simple yet divine that can satiate your sweet tooth.</p>
<p>&nbsp;</p>
<p>Yes, we are talking about some homemade Banana Bread.</p>
<p>&nbsp;</p>
<p>This is an easy recipe straight out of the Samsung My Recipes app. So get those ingredients, follow the method and let your Samsung Microwave Oven do the rest of the job.</p>
<p>&nbsp;</p>
<h3></h3>
<h3><span style="color: #000080;">Cooking time: 08 minutes | Serving: 450 grams</span></h3>
<h3></h3>
<h3><span style="color: #000080;">Ingredients:</span></h3>
<p>&nbsp;</p>
<p>Refined flour- 225 grams</p>
<p>Margarine- 125 grams</p>
<p>Ripe Bananas- 3</p>
<p>Eggs- 2</p>
<p>Powder Sugar- 200 grams</p>
<p>Baking Powder- 1⁄2 teaspoon</p>
<p>Soda Bicarbonate- 1 teaspoon</p>
<p>Walnuts- 50 grams</p>
<p>Vanilla essence- 1 teaspoon</p>
<p>Milk as required</p>
<p>&nbsp;</p>
<h3><span style="color: #000080;">Cooking Method:</span></h3>
<p>Pre-heat the oven to 120°C with the Hot Blast function</p>
<p>&nbsp;</p>
<p>Grease and dust a 10-inch cake tin</p>
<p>&nbsp;</p>
<p>Sieve flour with baking powder &amp; soda bicarbonate</p>
<p>&nbsp;</p>
<p>Now add margarine and sugar until the mixture becomes light and fluffy</p>
<p>&nbsp;</p>
<p>Beat the eggs separately. Add the beaten eggs gradually to the creamed mixture while continuing to mix</p>
<p>&nbsp;</p>
<p>Mash the bananas and add it to the mixture with 1 tablespoon of flour</p>
<p>&nbsp;</p>
<p>Keep folding in the flour as you mix it</p>
<p>&nbsp;</p>
<p>Add chopped walnuts to the batter</p>
<p>&nbsp;</p>
<p>Pour  it into a greased loaf tin</p>
<p>&nbsp;</p>
<p>Place it on a low rack and select the option from the menu in the Samsung Smart Oven and let it cook</p>
<p>&nbsp;</p>
<p>With the beep, your banana bread is ready!</p>
<p>&nbsp;</p>
<p>To explore a world of delectable recipes, download the Samsung My Recipes app on your smartphone</p>
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