Vegetable Idlis – Samsung Newsroom India https://news.samsung.com/in https://img.global.news.samsung.com/image/newlogo/logo_samsung-newsroom_in.png Vegetable Idlis – Samsung Newsroom India https://news.samsung.com/in 2021 https://news.samsung.com/in/wp-content/plugins/btr_rss/btr_rss_xsl.css What's New on Samsung Newsroom Fri, 24 Apr 2026 16:29:29 +0000 en-US hourly 1 [Healthy Friday] Relish a Plate Full of Health Wrapped in Taste with Vegetable Idlis https://news.samsung.com/in/healthy-friday-relish-a-plate-full-of-health-wrapped-in-taste-with-vegetable-idlis?utm_source=rss&utm_medium=direct Fri, 28 May 2021 15:27:28 +0000 https://bit.ly/34rWC8E

 

These times are all about taking care of your health. So this Friday, we bring you another recipe that is not only healthy but a sure shot hit among foodies.

 

A popular Southern Indian dish, this recipe is a breezy affair. All you need is a batter, vegetables and your Samsung microwave and voila! Vegetable Idlis are ready to serve.

 

Check out the recipe:

Cooking Time: 4 minutes | Serving: 15 -20 pieces

 

Ingredients

 

Semolina: 100 grams

Curd: 200 grams

Capsicum: ¼ cup

Onion: ¼ cup

Tomatoes: ¼ cup

Curry leaves: 3 to 4

Mustard Seeds: ½ teaspoon

Oil: 2 teaspoon

Water: 2 teaspoon

Salt: As required

 

Cooking Method

 

  1. Finely chop all vegetables and put them in a microwave safe glass bowl.
  2. Now add Semolina, curd and salt to the chopped vegetables and mix well.
  3. Add a little water to ensure the batter has the perfect consistency.
  4. Grease the molds with oil and pour batter carefully.
  5. Pour ½ cup water in rice container and place the idli stand in it.
  6. Press START and let the idlis cook. Once microwave beeps, serve hot with your choice of chutney

 

[To explore a world of delectable recipes, download Samsung My Recipes app on your smartphone]

 

 

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