Samsung’s Built-In Ovens Are Rethinking What Cooking At Home Can Be

Samsung’s Built-In Ovens Are Rethinking What Cooking At Home Can Be

From uneven roasts to the dread of cleaning day, the frustrations of the traditional oven are well documented. Samsung’s built-in oven with Dual Cook and self-cleaning technologies are built to change that.

Think about the last time a meal came together exactly as you’d planned; no unevenly cooked dishes, no sinking feeling when you open the oven door to clean it, no eye-watering energy bills at the end of the month. For many of us, those frustrations are just part of the routine.

Across Europe, 30%^[1] of consumers point to high energy consumption as a key pain point with their current oven, 22%^[2] highlight the difficulty of cleaning and 20%^[3] say uneven cooking remains an unresolved problem. These everyday complaints take the joy out of cooking. But a new generation of smarter built-in ovens could have the answer.

Two ovens in one without taking up extra space

Samsung’s built-in ovens seek to address these everyday kitchen issues. At the heart of Samsung’s built-in oven is Dual Cook^[4] — a technology that divides the oven interior into two independently controlled zones. That means you can roast vegetables at a high heat in the top section while gently baking a dessert below, simultaneously, without flavours mixing or timings clashing. No more staggering dishes or keeping one eye on the clock. Everything lands on the table at the same time.

It’s a feature that makes sense for chefs, bakers and homemakers alike. Across Europe, 78%^[5] of consumers say they’d pay more for an oven that offers a dual cooking system and 36%^[6] specifically value having enough capacity to comfortably support family meals. Samsung’s Dual Cook Technology delivers both, in a single built-in unit that fits the space you already have.

Cooking that actually distributes heat evenly

Uneven cooking is one of those frustrations that’s easy to dismiss until you’re cutting into a chicken that’s overdone on one side and underdone on the other. Samsung’s oven uses precise heat distribution technology to ensure consistent temperatures throughout the cavity, so your dishes come out exactly as they should, whether you’re roasting a tray of vegetables or a slow-cooked joint.

Self-cleaning that takes the worst job off your list

Nobody looks forward to cleaning the oven. Self-cleaning technologies^[7] available in Samsung ovens do it for you;

Pyrolytic cleaning uses high heat to break down grease and food residue into fine ash that simply wipes away.

Catalytic cleaning uses liners that work quietly in the background, absorbing splashes and drips as you cook, so there’s less to deal with afterwards and Hydrolytic cleaning takes the gentlest approach, using natural steam to loosen fat deposits without the heat or the wait.

What used to be an hour of scrubbing with harsh chemicals becomes a quick, effortless finish. For busy households, that’s not a small thing, it’s time back in your week.

Energy performance that works as hard as you do

With energy costs front of mind for households across the continent, Samsung’s built-in oven is engineered to minimise consumption without compromising on performance.

Dual Cook technology lets you use only the zone you need rather than heating the whole cavity, while the Dual Cook Flex door opens just the upper fifth of the oven so less heat escapes every time you check on a dish.

Together, these features save up to 25% energy and up to 22% of cooking time per meal^[8] — a difference that adds up meaningfully over time, on your bills and your environmental footprint.

Rethinking at-home cooking

A great oven shouldn’t just cook well. It should fit around the way you actually live. Samsung’s built-in oven answers the frustrations that matter most: dual cooking zones so everything lands on the table at once, self-cleaning that reclaims your weekend, even heat you can actually trust, and efficiency that shows up on your bills. That’s not a small thing. That’s just cooking, the way it should have always been.

[1] SmartLabX (External) | DA Purchase Journey| UK, Poland and Italy | April 2026

[2] SmartLabX (External) | DA Purchase Journey| UK, Poland and Italy | April 2026

[3] SmartLabX (External) | DA Purchase Journey| UK, Poland and Italy | April 2026

[4] Requires the Dual Cook Divider tray to be inserted. Insert the divider in level 3 to separate the cooking chamber in two zones. The oven senses the divider to initialise Dual Cooking. Some cooking functions where the whole cavity is required are not available with Dual Cooking. Maximum temperature difference is 70℃.

[5] SmartLabX (External) | DA Purchase Journey| UK, Poland and Italy | April 2026

[6] SmartLabX (External) | DA Purchase Journey| UK, Poland and Italy | April 2026

[7] Cleaning modes vary depending on the model you choose.

[8] Total energy consumption reduced 25.3% and the time cooked reduced 22.7% according to internal test results based on IEC- 60350 test protocol (small cakes, convection 155℃, compared to whole compartment). Actual savings will vary depending on the cooking item, use, and other factors. Tested on NV7B5675LAK model.