Sauce by The Langham Opens with State-of-the-art Cookery School with Samsung Appliances

June 3, 2019
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London, UK – 3rd June 2019 – The Langham, London, has announced the opening of its cookery school, Sauce  by The Langham.  The iconic five-star hotel has created an environment for guests to be inspired in a fun and informal setting with some of the most celebrated chefs in the industry. No more excuses for soggy soufflés as guests will be taught a variety of culinary skills by the talented team at The Langham using the latest Samsung appliances to maximise their cooking experiences.

 

Attendees will be refining their skills on top of the range Samsung appliances, including Dual Cook Flex™ ovens, Induction Hobs and Hoods.

 

 

The Dual Cook Flex™ has two compartments allowing you to cook at two different temperatures and settings, but also a hinged, Flexible Door that gives you the choice to access the full oven or just the top half, without interrupting what’s cooking in the second compartment. The Samsung range of induction hobs offer simple, clean and efficient ways to get things done fast, heating food extremely quickly and providing effortless fingertip control to cook food evenly and to the highest standard.

 

Ruth Storey, Head of Marketing Digital Appliances at Samsung Electronics (UK) Limited said; “We’ve always worked closely with expert chefs to help us design the best possible appliances for the kitchen, appliances that excel users cooking experiences whether they’re a professional or their first time in the kitchen. We hope guests who attend a session at Sauce will come away with new skills and be inspired to be their very own head chefs at home, knowing how easy it can be to create ‘Langham-worthy’ dishes with the help from our appliances.”

 

Managing Director at The Langham, Bob van den Oord comments; “We are really excited about the opening of Sauce by The Langham.  Our new school will offer guests an unprecedented amount of access to our talented team of chefs, sharing their passion for cooking. The design team has created a dream kitchen and we’re thrilled to have partnered with Samsung at Sauce, as we want to ensure guests have the best possible experience.  Their state-of-the-art appliances that allow us to cook both flexibly and creatively.”

 

Sauce by The Langham offers a range of classes to cover a range of culinary skills to suit all confidence levels and abilities. Classes start at £150 and give attendees plenty of time to create new delicious food memories, make new friends, and have some one on one time with Sauce’s chefs. Book a class via the website www.saucebylangham.com and sign up to the newsletter for future events and bespoke classes.

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